Sour Plum Honey Lime Drink

This is one of those drinks I will get at Singapore Food Court dessert stores, even before I was preggy. To me, the combination of the sweet, sour and saltiness just seals the deal for me. When I came back to Sweden, the first few weeks were still pretty warm and it was a perfect thirst quencher for me.

Ingredients

3 sour plums

1 tablespoon honey (or to taste)

2 tablespoons lime juice

Hot water and ice

Steps

1. Boil some water, and place the sour plums in the cup you will be using. Pour the hot water over (about 2-3cm) and let the sour plums steep for about 5 minutes.
2. Stir in the honey until it dissolves and add in the lime juice. Adjust to taste accordingly (if you like it more sourish/sweet etc) and add in the ice.
3. Add in some cold water to make a full cup and enjoy!